Simply put, this collection of ceramic-blade kitchen knives stays sharper longer than any other knife, period. Not only will they most likely never have to be sharpened, they won't affect the taste of food. If you want to make a one-time purchase of kitchen cutlery, this is it. Surprisingly lightweight, the Boker Ceramic kitchen collection all feature easy-to-grip Delfrin handles designed to reduce fatigue during repetitive cutting.

Second in hardness only to diamonds, these black Boker Ceramic knives will stay sharp and in fashion nearly forever. The same in every way as the white Boker Ceramic knives, only with black ceramic blades.